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Chief of Staff & Business Operations

Kendra Cusack’s career began at The Little Giant in the Lower East Side where she was first introduced to the New York City Restaurant industry. She then joined the opening team of ABC Kitchen in 2010 where she had the opportunity to work for Chef Dan Kluger. While at ABC Kitchen, Kendra opened ABC Cocina in 2013 and worked as the Reservations/Events Manager at both restaurants before joining the Loring Place team in 2016.