Menu

Housemade Whole Wheat

bread with hudson valley butter

$6.50

Hummus and Radishes

with red wheat and sunflower seed crackers

$13.50

Baked Ricotta

with kabocha squash, chilies, mint and grilled sourdough

$17

Crispy, Spiced Cauliflower

with lemon jam and chilies

$15

Butternut “Fries”

with lemon-parmesan dressing

$16.50

Tuna Crudo

with citrus, chilies and radishes

$18.50

Char

sashimi, kholrabi, mint and sesame-chili oil

$18

BABY GEM LETTUCES

radishes, chilies and sesame vinaigrette

$16

BRUSSELS SPROUTS

salad, olives, almonds, green apple vinaigrette and pecorino

$18.50

Roasted Beets

ginger, orange, toasted cashews and sunchokes

$18

LEEKS & PEARS

with walnuts, yogurt and sherry vinaigrette

$17

Grains Salad

smoked chili aioli, roasted winter vegetables and lemon

$17

Wood Grilled Broccoli Salad

orange, pistachios and mint

$18.50

roasted HONEYNUT SQUASH

with chilies, lemon, miso and yogurt

$18

Whole Wheat Spaghetti

spinach, parmesan, basil and crushed chilies

$19.50

RIGATONI

with butternut squash, treviso, spicy onions and hazelnuts

$19

Ricotta Cavatelli

sweet and sour short rib ragu, charred cabbage and chilies

$19.50

PORTOBELLO MUSHROOM

ricotta, mozzarella, cherry peppers and oregano

$19

Spicy Soppressata and Sausage Calzone

with ricotta and mozzarella

$20.50

DATE

with mozzarella, bacon, chilies and radicchio

$20

BRUSSELS SPROUTS,

garlic, jalapenos and aged cheddar

$20.50

Grandma Style Pan Pizza

with tomatoes, mozzarella and basil

$19

Slowly Cooked Halibut

cauliflower and herb vinaigrette

$36.50

Grilled Arctic Char

brussels spouts, leeks and sweet chili butternut puree

$33

CHICKEN BREAST,

glazed carrots and carrot- hazelnut romesco

$32

Grilled Pork Chop,

bacon braised greens, turnips and cranberry-pear compote

$36

Cheeseburger

pepper aioli and house-cured bacon

$26

Roasted Short Rib

horseradish gremolata and potato purée

$37.50

Vanilla Ice Cream

sundae with pretzels, walnut toffee, chocolate cookie-fudge and meyer lemon

$16

Chocolate

"hostess cupcake”, orange créme fraîche and tangerine sherbet

$16

Chocolate caramel custard

with blood oranges and pepper shortbread

$16

monkey bread

with cranberries, toffee syrup and yogurt

$16

Honey

cheesecake with persimmon and candied sunflower seeds

$16

Cookie Box

$16

Local Cheeses

$16

Drip

$4

Espresso

$5

Americano

$5

Macchiato

$5

Cappuccino

$6

Latte

$6

Chamomile

Croatia

Lemon Verbena

Morocco

Genmaicha

Japan

Jasmine Pearls

China

Wood Dragon

Taiwan

Orange Pekoe

Sri Lanka

CORN AND MAPLE CRULLERS

$6

BABKA

with chocolate and butternut squash

$6

Pistachio Morning Bun

$5

Hummus and radishes

with red wheat and sunflower seed crackers

$13.50

Baked Ricotta

with kabocha squash, chilies, mint and grilled sourdough

$17

Butternut “Fries”

with lemon-parmesan dressing

$16.50

"Tater Tots"

with crispy shallots

$8

Housemade Bacon

$7

Tuna crudo

with citrus, chilies and radishes

$18.50

Roasted Beets

ginger, orange, toasted cashews and sunchokes

$18

Wood Grilled Broccoli Salad

orange, pistachios and mint

$18.50

Grains Salad

smoked chili aioli, roasted winter vegetables and lemon

$17

BRUSSELS SPROUTS

salad, olives, almonds, green apple vinaigrette and pecorino

$18.50

spicy soppressata and sausage CALZONE

with ricotta and mozzarella

$20.50

smoked SALMON

cream cheese, fennel, dill and "everything" crumbs

$19

DATE

with mozzarella, bacon, chilies and radicchio

$20

BRUSSELS SPROUTS

garlic, jalapenos and aged cheddar

$20.50

PORTOBELLO MUSHROOM

ricotta, mozzarella, cherry peppers and oregano

$19

GRANDMA STYLE

pan pizza with tomatoes, mozzarella and basil

$19

Chia Seed Pudding

with blood orange, pomegranate seeds and almonds

$11

Baked Eggs

braised mushrooms, ricotta and chili breadcrumbs

$18

Cheddar Waffles & Eggs

smoked ham and cherry pepper hollandaise

$19

creamy Scrambled Eggs

and aged cheddar

$15

buttermilk Pancakes

with lemon curd

$16

Marble French Toast

with cinnamon-chocolate and "coffee cake" crumbs

$18

crispy oyster "OMELETTE"

with salsa verde and hot sauce

$19

TURKEY SAUSAGE HASH

with brussels sprouts, crispy sweet potato and fried egg

$21

Market Vegetables

roasted vegetables, avocado, lime, poached egg, and housemade pita

$20

Veggie Burger

burger, herbs, “mayo” and avocado

$20.50

Grilled Arctic Char

salad, shiitakes, butternut squash and coriander vinaigrette

$29

Chicken Salad

celery, fennel, walnuts, and yogurt-cider vinaigrette

$22.50

Cheeseburger

pepper aioli and house-cured bacon

$25

Vanilla Ice Cream Sundae

with pretzels, walnut toffee, chocolate cookie-fudge and lemon

$16

Chocolate "Hostess Cupcake”

orange créme fraîche and tangerine sherbet

$16

Cookie Box

$16

scrambled EGGS and toast

$8

PANCAKES

$8

grilled CHICKEN breast with broccoli

$12

crispy CHICKEN TENDERS with bbq sauce

$11

SPAGHETTI and marinara

$9

MEZCAL & APPLE

agave de cortes, 123 reposado tequila, port morris coquito, lemon bitters

$17

BOURBON & CRANBERRY

mckenzie bourbon, citrus, honey, allspice, eden heritage cider

$17

GIN & PEAR

bar hill tom cat gin, st. george spiced pear, lemon, honey

$16

TEQUILA & POMEGRANATE

123 reposado tequila, citrus, amaro sfumato

$16

APERITIF & GRAPEFRUIT

contratto aperitif, grapefruit, eden orleans bitter, and soda

$14

RYE & THYME

rittenhouse rye, wolfburn scotch, maple, bitters

$16

GIN & APPLE

bimini gin, eden orleans herbal aperitif, eve's essence ice cider, lime

$17

SBAGLIATO

campari, lustau vermut, prosecco

$14

PASSIONFRUIT PUNCH

owney's RUM, falernum, kronan Swedish punsch, diplomatico, lime

$17

AVIATION

neversink gin, crème de violette, luxardo maraschino liqueur, lemon

$16

COLLINS

american vodka COLLINS lemon, rosemary, pink peppercorn

$16

PALOMA

123 reposado, grapefruit cordial, soda, salt

$16

WHISKEY HIGHBALL

suntory toki, white port, jack rudy tonic, soda

$15

CELERY LIME

soda

ELDERFLOWER LAVENDER

lemonade

CHAMPAGNE, Robert Barbichon, Blanc de Noirs Brut, Guyé-sur-Seine, France NV

$20

CRÉMANT DE BOURGOGNE, Bruno Dangin, Cuvée Blanche, Molesme, France NV

$17

PET NAT, Fossil & Till, Sparkling Riesling, Seneca Lake, New York 2017

$16

CHAMPAGNE La Caravelle, Brut Rosé, Epernay NV

$22

CHAMPAGNE, Billecart-Salmon, Brut Rosé, Mareuil-sur-Aÿ, France NV (375mL)

$58

GRÜNER VELTLINER, Tatomer, Meeresboden, Santa Barbara County, California 2018

$16

GRECO, Ciro Picariello, ‘di Tufo’, Campania, Italy 2018

$14

SAUVIGNON BLANC, Villalin, ‘Les Grandes Vignes de Villalin’, Quincy, France 2018

$19

RIESLING, Gotham Project, ‘The Finger’, Finger Lakes, New York 2018 (on tap)

$13

FRIULANO+, Borgo del Tiglio, ‘Milleuve Bianco’, Venezia Giulia, Italy 2018

$17

TIMORASSO, Vigneti Massa, ‘Derthona’, Piedmont, Italy 2017

$18

CHARDONNAY, Presqu’ile, Santa Barbara County, California 2018

$20

LISTÁN NEGRO, Bodegas Los Bermejos, Lanzarote, Spain 2018

$15

MÜLLER-THURGAU+, Brand, ‘Wilder Satz Pur’, Pfalz, Germany 2018

$16

PELAVERGA, Castello di Verduno, ‘Basadone’, Piedmont, Italy 2018

$17

PINOT NOIR, DuSoil, Hirschy Vineyard, Yamhill-Carlton, Oregon 2018

$19

CABERNET FRANC, Gotham Project, ‘Empire Builder’, Finger Lakes, New York 2017 (on tap)

$13

NEBBIOLO, Clendenen Family Vineyards, ‘The Pip’, Santa Maria Valley, California 2014

$18

BARBERA, G.D. Vajra, ‘d’Alba’, Piedmont, Italy 2017

$15

AGLIANICO, Terredora di Paolo, Campania, Italy 2016

$16

CABERNET SAUVIGNON+, RouteStock, ‘Route 29’, Napa Valley, California 2016

$21

CHARDONNAY, Jacques Lassaigne, ‘Le Flacon de L’Incertitude' Blanc de Blancs Brut Nature, Montgueux NV

$140

PINOT NOIR+, Bollinger, 'Special Cuveé' Brut, Champagne NV

HALF BOTTLE $50

PINOT NOIR, Robert Barbichon, Blanc de Noirs Brut, Guyé -sur-Seine NV

$90

PINOT NOIR, Savart, 'L'Ouverture' Blanc de Noirs Brut, 1er Cru, Ecueil NV

$95

PINOT NOIR, Savart, 'Le Mont Benoit' Extra Brut, 1er Cru, Villers-aux-Noeuds 2013

$150

PINOT NOIR, Cédric Bouchard, 'Val Vilaine' Brut, Celles-sur-Ource 2016

$176

PINOT MEUNIER+, René Geoffroy, ‘Pureté’ Brut Nature, NV

$135

PINOT MEUNIER+, Moussé Fils, 'L'Extra Or' Blanc de Noirs, Dégorgement Tardif, Vallée de la Marne NV

$100

PINOT MEUNIER+, Laherte Frères, 'Ultradition' Brut, Chavot NV

MAGNUM $200

CHARDONNAY+, La Caravelle, Brut Rosé, Epernay NV

$98

CHARDONNAY+, Etienne Calsac, ‘Rosé de Craie’, Vallée de la Marne+ NV

$96

CHARDONNAY+, Billecart-Salmon, Brut Rosé, Mareuil-sur-Aÿ NV (375 mL)

HALF BOTTLE $58

RIESLING, Fossil & Till, Pet Nat, Seneca Lake 2017

$75

CHARDONNAY, Wenzlau Vineyards, 'L'Incconu' Blanc de Blancs, Sta. Rita Hills 2012

$115

PINOT NOIR, Bruno Dangin, Cuvée Blanche, Crémant de Bourgogne NV

$75

PINOT NOIR+, Eyrie Vineyards, Rosé, Dundee Hills, Oregon NV

$70

PINOT NOIR+, Schamsberg, Brut Rosé, North Coast, California 2012

MAGNUM $176

PINOT GRIS, Eyrie Vineyards, Dundee Hills 2017

$55

CHARDONNAY, Big Table Farm, Willamette Valley 2016

$105

CHARDONNAY, Evening Land, Seven Springs Estate ‘La Source’, Eola-Amity Hills 2016

$160

CHARDONNAY, Antica Terra, ‘Aurata’, Willamette Valley 2017

$300

CHARDONNAY, Presqu’ile, Santa Barbara County 2018

$80

CHARDONNAY, Failla, 'Haynes Vineyard', Coombsville 2017

$120

CHARDONNAY, Littorai, ‘Thieriot’, Sonoma Coast 2016

$175

RIESLING, Cobb Wines, 'Vonarburg', Anderson Valley 2018

$90

GRÜNER VELTLINER, Tatomer, Meeresboden, Santa Barbara County 2018

$64

RIESLING, Red Newt Cellars, ‘Lahoma-Knoll’, Finger Lakes 2015

$65

CHARDONNAY, Element Winery, Finger Lakes 2016

$75

MANZONI BIANCO, Foradori, ‘Fontanasanta’ Vigneti delle Dolomiti, Trentino-Alto Adige 2018

$85

FRIULANO+, Borgo del Tiglio, ‘Milleuve Bianco’, Venezia Giulia 2018

$68

TIMORASSO, Vigneti Massa, ‘Petit Derthona’, Piedmont 2017

$64

TREBBIANO, Azienda Agricola Valentini, d’Abruzzo 2002

$250

GRECO, Ciro Picariello, di Tufo 2018

$56

CARRICANTE, Girolamo Russo, ‘Nerina’, Etna 2018

$85

NERELLO MASCALESE, Ayunta, ‘Bianco’, Terre Siciliane 2018

$60

GRÜNER VELTLINER, Prager, ‘Achleiten’ Smaragd, Wachau 2017

$150

ROTER VELTLINER, Mantlerhof, ‘Reisenthal’, Niederösterreich 2016

$80

RIESLING, J. B. Becker, Spätlese ‘Wallufer Walkenberg’ Trocken, Rheingau 2016

$84

RIESLING, J.J. Prüm, ‘Wehlener Sonnenuhr’ Auselese, Mosel 1999

$225

CHENIN BLANC, Domaine Huet, 'Clos du Bourg', Moelleux 1er Trie, Vouvray 2018

$150

CHENIN BLANC, Guiberteau, 'Clos de Guichaux', Saumur 2016

$135

SAUVIGNON BLANC, Villalin, 'Les Grandes Vignes de Villalin', Quincy 2018

$76

SAUVIGNON BLANC, Alphonse Mellot, ‘Cuvée Edmond’ Vieilles Vignes, Sancerre 2014

$175

CHARDONNAY, Moreau-Naudet, ‘Les Pargues Vieilles Vignes’, Chablis 2017

$80

CHARDONNAY, Domaine Frantz Chagnoleau, 'Prélude', Saint-Veran 2017

$95

CHARDONNAY, Dominique Lafon, Bourgogne 2017

$105

CHARDONNAY, Maison Leroy, Bourgogne 2015

$145

CHARDONNAY, Pierre-Yves Collin-Morey, 'Les Champlots', 1er Cru, Saint-Aubin 2017

$150

CHARDONNAY, Hubert Lamy, 'Concis du Champs', Chassagne Montrachet 2014

$135

CHARDONNAY, Domain Paul Pillot, 'La Grande Montagne', 1er Cru, Chassagne Montrachet 2016

$220

CHARDONNAY, François Raveneau, ‘Montée De Tonnerre’ 1er Cru, Chablis 2014

$375

CHARDONNAY, Rollin, Grand Cru, Corton-Charlemagne 2015

$285

CHARDONNAY, Doyard, ‘En Vieux Fombrés’, Coteaux Champenois 2015

$176

SAVAGNIN, Michel Gahier, ‘Vin Jaune’, Arbois 2009

$140

CLAIRETTE, Domaine Saint Préfert, ‘Vielles Vignes’, Châteauneuf-Du-Pape 2014

MAGNUM $295

MARSANNE+, JL Chave, Hermitage, 2014

$400

CLAIRETTE+, Château Simone, Pálette 2014

$105

VERMENTINU, Domaine Giudicelli, Patrimonio 2016

$94

HONDARRABI ZURI+, Txomín Etxaníz, Getariako Txakolina 2018

$60

GARNACHA BLANCA, Celler Frisach, ‘Vernatxa’, Terra Alta 2017

Magnum $150

MOSCHOFILERO, Troupis Winery, ‘Hoof & Lur’, Arkadia 2018

$55

LISTÁN NEGRO, Bodegas Los Bermejos, Lanzarote 2018

$60

GRENACHE+, Château Simone, Palette 2015

Magnum $215

MÜLLER THURGAU+, Brand, ‘Wilder Satz Pur’, Pfalz 2018

$64

GRÜNER VELTLINER+, Claus Preisinger, ‘Kalkundiesel’, Neusiedlersee 2018

$65

RIBOLLA GIALLA, Gravner, Venezia Giulia 2008

$150

GRECANICO DORATO, COS, ‘Pithos Bianco’, Sicilia 2018

$70

TORRONTÉS, Via Revolucionaria, 'Brutal', Mendoza 2018

$58

PINOT NOIR, Du Soil, Hirschy Vineyard, Yamhill-Carlton 2018

$76

PINOT NOIR, Antica Terra, 'Ceras', Eola-Amity Hills 2017

$250

CABERNET SAUVIGNON, Gramercy Cellars, 'Lower East', Columbia Valley 2015

$76

PINOT NOIR, Cobb Wines, 'Rice-Spivak', Sonoma Coast 2010

$150

PINOT NOIR, Kosta Browne, ‘Gap’s Crown’, Sonoma Coast 2011

$220

SYRAH, Melville, Sta. Rita Hills 2016

$78

SYRAH, Arnot Roberts, 'Que Vineyard', Sonoma Coast 2018

$160

SYRAH, Araujo, ‘Eisele’, Napa Valley 2010

$550

NEBBIOLO, Clendenen Family Vineyards, ‘The Pip’, Santa Maria Valley 2014

$76

CABERNET SAUVIGNON+, Route Stock, ‘R’ Route 29, Napa Valley 2017

$84

CABERNET SAUVIGNON+, Grgich Hills, Napa Valley 2008

$150

CABERNET SAUVIGNON, Frog’s Leap, ‘Estate Grown’, Napa Valley 2016

MAGNUM $240

CABERNET SAUVIGNON, Vineyard 29, Napa Valley 2000

$320

CABERNET SAUVIGNON, Araujo, ‘Eisele’, Napa Valley 2010

$750

SAPERAVI, Standing Stone Vineyards, Seneca Lake 2017

$58

BARBERA, G.D. Vajra, d’Alba 2017

$60

DOLCETTO, Vietti, 'Tre Vigne', d'Alba 2018

$60

PELAVERGA, Castello di Verduno, ‘Basadone’, Verduno 2018

$68

NEBBIOLO, Castello di Perno, Langhe 2017

$70

NEBBIOLO, G.D. Vajra, 'Coste di Rose', Barolo 2015

$150

NEBBIOLO, Brovia, 'Brea- Vigna Ca'Mia', Barolo 2015

$204

NEBBIOLO, Borgogno, ‘Fossati’, Barolo 2010

$225

NEBBIOLO, Bartolo Mascarello, Barolo 2014

$325

SANGIOVESE, Montevertine, ‘Le Pergole Torte’, Toscana 2015

$245

SANGIOVESE, Val di Suga, Brunello di Montalcino 2013

$130

SANGIOVESE, La Poderina, Brunello di Montalcino 2014

$125

SANGIOVESE, Stella di Compalto, Brunello di Montalcino Riserva 2012

$295

CABERNET SAUVIGNON+, Montepeloso, 'A Quo', Toscana 2016

$75

AGLIANICO, Terredora di Paolo, Campania 2017

$64

AGLIANICO, Mastroberardino, 'Radici' Riserva, Taurasi 1998

$185

TEROLDEGO, Foradori, ‘Sgarzon’ Vigneti delle Dolomiti, Trentino 2018

$96

NERELLO MESCALESE, Passopisciaro, 'Scinniri' Etna Rosso, Sicilia 2016

$55

CORVINA+, Prà, Amazon della Valpolicella, Veneto 2013

$150

BLAUFRÄNKISH, Weninger, Burgenland 2016

$55

ZWEIGELT+, Claus Preisinger, ‘Puszta Libre!’, Burgenland 2018

$55

CABERNET FRANC, Clau de Nell, Anjou 2015

$108

CABERNET FRANC, Château du Hureau, ‘Lisagathe’, Saumur-Champigny 2015

$74

GAMAY, François Chidaine, Touraine 2018

$50

GAMAY, Jean-Louis Dutraive, 'Carolon', Fleurie 2017

$99

PINOT NOIR, Maison MC Thiriet, ‘Aux Montagnes’, Côte de Nuits-Villages 2017

$110

PINOT NOIR, Domaine Parent, 'Les Epenots' 1er Cru, Pommard 2016

$300

PINOT NOIR, Hubert Lignier, Vieille Vignes 1er Cru, Morey-Saint-Denis 2015

$400

PINOT NOIR, Jérôme Chézeaux, ‘Les Suchots’ 1er Cru, Vosne-Romanée 2015

$225

MERLOT+, Château La Croix, Pomerol 2010

$132

CABERNET SAUVIGNON+, Château Rauzan-Ségla, Margaux 1998

$400

SYRAH, Auguste Clape, Cornas 2016

$290

GRENACHE+, Pierre Usseglio, 'Cuvée de Mon Aueil', Chateauneuf-du-Pape 2004

$215

TEMPRANILLO, Bodegas Riojanas, ‘Monte Real’ Gran Riserva, Rioja 1998

$140

GARNACHA, Alvaro Palacios, ‘Gratallops’, Priorat 2017

$130