Brunch

with grapes and oat crumble

$9

maple pecans and orange cream cheese glaze

$16

with housemade pita

$16

lemon-parmesan dressing

$18

kabocha squash, chilies, mint and grilled sourdough

$22

ginger, orange, toasted cashews and crispy sunchokes

$22

olives, almonds, green apple vinaigrette and pecorino

$23

citrus, chilies and radishes

$26

tomatoes, mozzarella and basil

$20

with cream cheese, fennel, dill and “everything” crumbs

$24

with cheddar and sweet chili sauce

$26

with lemon curd

$18

with grapes and cinnamon creme fraiche

$21

with aged cheddar and sourdough

$18

butternut, chilies, goat feta and grilled sourdough

$22

with smoked ham and cherry pepper hollandaise

$23

with fall vegetables, maple vinaigrette and fried egg

$24

fried shallots

$12

$11

$11

$9

butternut squash, pickled pears and fennel vinaigrette

$26

quinoa, spicy hummus, mushrooms and kale

$29

arugula, brussels sprouts and yogurt poppyseed dressing

$18

with "herb mayo" and avocado

$22

lemon aioli, jalapeno and cheddar

$24

with pepper aioli, house-cured bacon and fries

$31

salted chocolate chip molasses, snickerdoodle, and double chocolate with caramelized white chocolate

$16

with toast

$8

$8

with tomato sauce

$10

with broccoli

$12

with BBQ sauce

$11

with mozzarella and tomato sauce

$15